Wednesday, 17 February 2016

Benefits of Bakers Wholesale Melbourne for Every Australian



Bakery industry in Australia has experienced a lot of ups and downs in last few decades. While bakery companies earlier used to cater to people belonging to middle and lower middle class economy, present day bread makers have a specialized sector for people belonging to high economical bracket. People in Melbourne and other cities now can observe presence of quite a few bakery firms in the country.

These bakers wholesale Melbourne operate with valid trade license, food and hygiene licence, and other certificates that showcase their status and credentials to people who visit the physical stores and also place order online. People starting their day with bread in their breakfast and people taking their dinner with any bread delicacy are all in search for better quality bread being soft and tasty. They also look for a good packaging simply because well packaged bread stays well at home for longer days than the usual. Whether it is Pita bread Melbourne or hamburger rolls the quality, rest, and swift availability are all what matter the most.   

Souvlaki pita bread manufacture’s item is popular for its layered make and awesome taste that has attracted a large pool of customers in the city. Two layers of this bread almost get separated in the course of baking. This develops a hollow centre which can make a pocket after getting split. It is possible to open it at one end and filled in for the sake of preparing a sandwich. Else, it can be cut in halves to prepare two smaller sandwiches. Those who have once tasted Souvlaki Pita bread, kebabs, dips, and pizzas must never fail to be a dedicated customer of the food products.

Companies like Sea Star Bakery and few others Wholesale bakers Melbourne producing Kebab bread supplies have earned much popularity compared to its competitor brands. With sophistication in making and distribution of products and services, this bakery brand is just a few steps away to draw more number of customers both offline and online.   

Saturday, 29 August 2015

5 Great Alternatives to Pita Bread in Melbourne


Today, fast food has become a dominant part in our lives and as a result most of us are falling sick. If you find it quite difficult to cook an elaborate meal for your guests then instead of ordering foods from a nearby fast food restaurant, why don’t you opt for a much better solution– ‘Pita bread’. It is the best way to make your guests happy. You can make a few loaves of these pita breads and serve them to your guests at your home. No matter whether one needs small or large-size pita bread, the wholesale bakers Melbourne can provide it all. 

5 great alternatives to pita bread in Melbourne

1.       Tortilla- A substitute for pita bread, Tortilla has gained the most popularity in Melbourne due its easy availability in the grocery stores. Slice tortilla and then toast it to use for dipping or spreads in sandwiches.

2.       Naan- Naan, an Indian staple is similar to pita bread in regard to its thickness. Although, they are as thick as pita bread Melbourne but cannot be sliced to form a pita pocket. They are usually used with traditional Indian food.

3.       Chapatti- Chapatti, a bread of Indian origin is less thin and chewy than naan. It is not sweet bread that can be used in preparing sandwiches rather they are similar to a pancake that is cooked on a griddle.

4.       Mexican Gordita- Like pita bread, Mexican Gordita is another type of pocket bread which is cooked on a greased griddle for at least two minutes on each side. It is said to be the closest substitute for pita bread because it is sliced in the same way like pita and then filled with taco or sandwich meats.

5.       Focaccia- A inch thick leaf bread, focaccia is usually seasoned with olive oil, garlic, onions or rosemary herbs before baking. These round, loaf-like bread are sliced horizontally into pie wedges for making delicious sandwiches.

Now, with the availability of plenty of bakers wholesale Melbourne; you will not have to face any lack of choices.

Wednesday, 29 July 2015

Scrumptious snacks are now easy with hamburger rolls Melbourne

Hamburger is the hottest pick among all time street food delicacies. It is a favourite both traditionally and contemporarily. In the quintessential foodie’s dream, the ideal hamburger buns are always soft and smooth, mildly sweet, of a delightful golden yellow tinge from all the butter and eggs stirred in and casually peppered on the surface with white sesame seeds. Baking for hamburger rolls is all about precision and keeping the requirement for fillers in mind. Hamburger rolls in Melbourne complement the meat patty and the combined condiments beautifully. They are not meant to have a sharp overpowering taste. Good hamburger buns in Melbourne do not use added colours or flavours. That is the kind of buns which invoke nostalgia, bringing to mind an evergreen line from a nursery rhyme:

“hot cross buns, hot cross buns.

One a penny,

two a penny,

hot cross buns,

hot cross buns!” 



Quick and easy hamburger and sandwich formula

Quality hamburger rolls in Melbourne are also suitable for sandwich making besides patty filled burgers. It is a delight to punch the insides of a fat and fluffy burger bun with cheese, lettuce, relishes, green chillies, onion bits and other sundry savouries. For a quick, casual snack between work hours or after a long exhaustive bout of activities, this formula is perfect. Just throw in your favourite bits and pieces of vegetable, meat and relishes in a balanced mishmash into a big bowl or stir fry, and you have your filling. Now, just punch in these good things into the bun breast, and there, you have your sandwich! 

Never run out of snacking options with Hamburger buns Melbourne

Keep hamburger rolls Melbourne stocked in your pantry around the year. With a reserve of soft and mouth-watering   buns in your pantry, you are now always ready to make a heavy but delicious lunch for your kids or please your guests on unannounced visits with gourmet brisket, stuffed within fresh buns. Sometimes, when you are hungry, all it takes to make an excellent satisfying sandwich is sauces and mayonnaise, and a pair of plump buns.


Sunday, 21 June 2015

Why Contacting Wholesale Bakers In Melbourne Is The Right Way To Go?



Looking for a good bread supplier that can offer assorted bakery products without charging exorbitant prices?  If yes, contacting wholesale bakers in Melbourne is the right way to go. They offer a wide variety of breads ranging from pita bread, dinner rolls, hamburger buns, hamburger rolls, hot dog rolls or sliced white bread thereby allowing their customers in enjoying their favourite recipes without the hassle of baking. No matter whether a person is planning to surprise a loved one or wish to treat them to delicious bakery products, these wholesale bakers will have all satisfied thereby leaving them craving for more. 

Dedicated to offer bakery goods of the topmost standard 

The bakers wholesale bakery shops in Melbourne prefer to use simple, traditional techniques and allow time to enhance their products naturally instead of adding something that will change the flavour or quality of their products. Being professionally trained in baking, these bakers reflect their love for it and utilize their skills for coming up with new and exciting bakery products. They are dedicated to offer products of the top most standard and are in a position of responding to the increasing demand for wholesome, healthy food. Besides they are also dedicated to close and honest bonds with suppliers, employees and customers alike. 

Amid the different varieties of bread, it is pita bread that is best consumed fresh right from the oven. Pita bread that is freshly baked is soft, tastes good and is also easy to fill. This is the reason why pita bread in Melbourne is a preferred choice. These are packed within a protective atmosphere for upholding its freshness and once opened it is best to use the same within 2 days. It is the pita bread which offers the chance to enjoy wholesome bread and at the same time remain health-conscious. In fact the beauty of this bread lies both in its taste and also in its versatility.

Saturday, 23 May 2015

Top Tips to Make Low Calorie Easy To Make Hamburger


Hamburgers are quintessential food for many, but it is hard to be innovative with this ubiquitous snacks found in almost every food joint. However, with a little innovation, you can prepare a great hamburger but before that you need to debunk certain popular beliefs around this great food.

• Use lean meat in hamburger rolls in Melbourne. Many believe the blend should be 80% lean meat and 20% fat,

• Many believe in a good hamburger one should never mash the patty.

• Hamburger must be cooked medium otherwise it will be too dry.

Needless to say, these are all old beliefs, more often based on absolutely assumptions. When you want a good and delicious hamburger, you need a good marbling (fat), so if there is a less fat in your steak, it will be hard and bland. A higher ratio of fat makes a tasty hamburger.


Another reason to add fat is, a lean meat without any fat is difficult to create a good patty because there is nothing to bind the meat. The fat in this case acts as a binding agent.


The mashing of patty with liquid fat counters the contraction of meat when placed on heat. It can also expel the liquid fat but the fat cells impart the flavour to the meat.


Hamburger buns in Melbourne play an important role in taste and overall preparation. The ideal recommendation to cook hamburger is on 350 degrees F. If you cook your patty on grill, you need a thermometer to measure the correct degree of heat.

• In rare case, eliminate your hamburger from the heat source at 135 degrees.

• Medium rare is when you remove it at 140 degrees.

• Medium well when the heat source at 150 degrees

• And the final done when the heat source at 170 degrees.

Do not cut fat from your meat; instead reduce the amount of mayonnaise, cheese and other fatty elements from your hamburger.



Tuesday, 28 April 2015

Spice Up Your Day with Fresh Hamburger Rolls


The everyday grind of work and home stress makes you frustrated, irritated and what not. Take a break from all this and for once, enjoy every bite of the meal you have. If you are calorie conscious, then one hamburger roll a week, won’t harm you much; however, do remember to make this feast a pleasurable one. Don’t simply gulp in and chew it all in hurry, sit back, relax and enjoy every bite you take.

Those who turn to food, whenever stressed would know how comforting a hamburger roll can be, when you have experienced the worst day. There are many outlets that offer hamburger rolls but then there are very few that provides good, tasty and healthy rolls. You have to find the right outlet or the right supplier to get the taste of this authentic comfort food.

If you are too health conscious and don’t want to indulge in food that will make you skip your strict healthy lifestyle, then you can always customize your hamburger roll your way. There are many bakers, which provide fresh whole wheat hamburger buns. You can bring these homes and then stuff it with anything that you feel healthy and make your own hamburger rolls.

If you are in Melbourne and are looking for a reliable bakery, which provides freshly baked products made using the best grade raw materials then Sea Star Bakery should be one of your options. These bakeries offer products made with precision, keeping the health and needs of their customers in mind. The bakers and chefs here at the bakeries in Melbourne are strict when it comes to maintain hygiene. They put their best foot forward when it comes to serving delicious baked food. So, wait no more grab a hamburger roll from one of the outlets and say goodbye to your bad day!