Showing posts with label bakers wholesale Melbourne. Show all posts
Showing posts with label bakers wholesale Melbourne. Show all posts

Friday, 7 September 2018

3 Amazing Pita Pocket Fillings You Will Love

Pita bread can be the most delicious vessel for the perfect fillings on earth. If you are fond of stuffing foods and yet don't want something as heavy as a sandwich or a burger, then the pita pockets are amazing ideas for you. Easy to make, great to taste, and good for health, this is a dish that everyone loves, right from the elders to the youth. Make these for breakfast, lunch, or even the midnight cravings, pita pockets are quite filling.

You can find good quality pita bread from various bakers wholesale Melbourne. Just do your little research and go for an experienced and reputed manufacturer who can offer you healthy and tasty pita bread. Are you wondering what to fill the pita pockets with? Here, we have put together a few amazing ideas for pita pocket fillings. Take a look.

  •  Shrimp Taco Style
Who doesn't love the Mexican-inspired tacos? And now you can get a delicious seafood twist to it. Instead of the taco shells, you can just use the pita pockets. And it is ready. Isn't it great?

  •  Turkey with Cucumber Salad
Now you can also make some mouthwatering wraps with pita bread and turkey meat. In fact, you can replace the turkey with any leftover meat in your house as well. Just add cucumber salad to further enhance its taste.
  •  Avocado, Sprouts, & Lime Mayo
If you love healthy green veggies, then you can put avocado, sprouts and some lime mayonnaise to create a lovely summer inspired pita pocket. You can also add some cheddar cheese if you want. Along with tasting yummy, it will also be a healthy item that will keep you cool on a scorching day.

So, what are you waiting for? Quickly take down the names and make a list of all that you need. 
After finding one of the best pita bread suppliers Melbourne, grab all the necessary ingredients try to make a pita pocket at home now.

Monday, 18 June 2018

Gorge on this Lovely Pita Bread Snack to Enjoy the Lip-Smacking Tacos with a Twist


Whether it is a full-grown adult or a small kid, everyone loves tacos for snacks. But mummies all across the world don't want their children to be very fond of junk food items. So, they often make tacos at home. But now, there is an even healthier way of making tacos using the Souvlaki pita bread. Yes, you heard that right. It is different, healthy, and yet delicious.

So, these tacos will not have the tortillas inside. Instead of that, you should get hold of a good place from where you can get a good supply of Souvlaki pita bread Melbourne because you will need pita pockets. Fill up these pockets with taco fixings and enjoy a no fry, no fuss, light and quick meal. And what else do you need? Let's check out the recipe.

Ingredients

2 Big White or Wheat Souvlaki Pita Bread
2 Boneless Chicken Breasts
1/2 Cup Shredded Sharp Cheddar Cheese
1/8 tsp cumin powder
1/4 tsp onion powder
1/4 tsp garlic powder
1/4 tsp Ground Black Pepper
1 cup Shredded Lettuce
1 tomato
1 Green onion
2 tbsp Salsa
2 tbsp chopped Cilantro
5 dashes of Salt
1 Quartered Lime

Recipe

  1. First, you need to get the oven heated up to 350 degrees F.
  2. Then, cut the chicken breast into 5 big pieces.
  3. Next, you should heat the medium, non-stick skillet on medium heat and add the chicken pieces with garlic powder, onion powder, cumin powder, ground pepper, and salt. Stir them together.
  4. Continue stirring the chicken until it is cooked completely but don't brown it too much on one side. Now set it aside.
  5. Cut open each pita half and warm these up in a preheated oven.
  6. Now put some lettuce in the bottom of the pita pockets followed by the chicken pieces and some cheese. Top it with some green onions, cilantro, salsa, and tomato.
  7. Serve it with 2 quartered limes.

So, quickly purchase the bread from bakers wholesale Melbourne and other ingredients from the market to get started with this yummy snack now.

Wednesday, 31 August 2016

What Qualities Make A Baker The Best One In Melbourne

If you are thinking that setting up a business is as easy as a piece of cake, then you are seriously mistaken. Ask any baker and they will tell you that baking is totally different from cooking. It is a science where you cannot afford to be wrong in any way. The texture, the delicacy and the taste, all of it matters.



To ensure that the baked items retain the quality and a sought after texture, there are many things that you need to take care of. That is why it is important to take care of some minor details. Take a look at what the bakers pay most attention to while baking.

Measuring Flour with Spoon

Measuring flour may seem easy as we prefer to dip the cup in the flour and then dump it into the bowl. But, when it comes to the right texture and taste, it is important to have the right measurement. And it becomes perfect with the bakers wholesale Melbourne because of their way of measurement.

Relying on the Measuring Scale

You believe it or not, for perfect baking, measurement is extremely important. Now, when you are baking at home, you often ditch the measurement scales and rely on your eyes and hand. But, this is another disaster that can make the bread stiff and hard.

Coating the Measuring Cup

One of the struggles we all go through while baking is pouring the sticky ingredients like honey or peanut butter on the pot as most of it remains stuck in the measuring cup itself. Either you have to brush it with your fingers or let it waste. Bakers make it easier with coating the inner side of the cup so that these ingredients don’t remain there.

Knowing Cookware Equivalents

Different types of baking cookware are used for different baking needs. Different recipes need different shapes. For instance, Souvlaki pita bread manufacturers will surely need different cookware than the cupcake makers. Bakers always have a clear idea of this cookware.


Find out those Wholesale bakers Melbourne who are specific of these qualities and as a result, produce the best breads in Australia.